Carrot Chicken Stew | Khoresht-E-Havij Ba Aloo (Serves 3-4)
The delicious chicken is so tender and tasty, slightly sweet and slightly sour. The carrots and plums add a wonderful sweetness to this dish, while the tomato and lemon juice add acidity.
Like most Persian cuisine, it’s about perfect balance.
Humanely raised chicken*, carrots, plums, caramelized onion, crushed tomato, lemon juice, saffron, salt and pepper.
*Veg option with King Mushroom.
How to Enjoy
Garnish with Noushe Piaz dagh, served best with Basmati rice.
Vacuum packaged for extended life. Use within 10 days if refrigerated or freeze. Thaw in fridge.
Free of added preservatives.